Nicoletto Mario is a company that specializes in distributing high-quality Italian cheeses in the Padova, Rovigo, Vicenza, and Mestre areas. With a focus on traditional culture and the art of eating well, the company sources cheeses from renowned and lesser-known producers known for their excellence and authenticity. Started by Nicoletto Mario in the late 1950s, the company continues to uphold a reputation for reliability and integrity in their business practices.