V&C Foods is a family-owned and operated dairy distributor based in San Francisco, serving the Bay Area since 1945. Specializing in organic and traditional dairy, eggs, cheese, and artisan products, V&C Foods prides itself on adapting to the ever-evolving restaurant industry. With a rich history starting as a small egg distributor, the company has expanded its product line to meet the demands of the Bay Area’s top establishments. Family values are at the core of V&C Foods, with Steven Herrera leading the company and his wife and daughter actively involved in the business. Clients rave about the exceptional customer service, high-quality products, and reliability of V&C Foods. With a commitment to Quality