Western Meat is a full line food service manufacturer located on the Colorado Front Range, committed to quality and food safety since the mid 1970s. Known for superior quality, outstanding customer service, and creative menu solutions, Western Meat is a family-owned business that prides itself on being dynamic, nimble, and ready to meet specific product needs. With a focus on building strong relationships with customers, Western Meat offers custom cutting, portion control, formulated grinding, specialized seasoning and marinating recipes, co-packing services, and a range of center of the plate meat and poultry products. Sourcing a variety of protein options, including whole muscle cuts, gourmet sausages, Italian and Mexican segment products, exotic game meat, and cooked meats, Western
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