Aloi Carni Palermo is a family-owned business founded in 1945 by Mr. Taormina Vincenzo and currently run by his two sons Francesco and Stanislao. They specialize in the wholesale and distribution of live and slaughtered animals, poultry, and cured meats in Palermo. With a strong focus on quality and hygiene, Aloi Carni ensures that all their meats are labeled and comply with HACCP regulations.
www.aloicarni.it