ANGIULI Formaggi is a company that has been operating in the dairy sector since 1950, specializing in the distribution of hard cheeses such as Parmigiano Reggiano, Grana Padano, Pecorino Romano, Fiore Sardo, Rodez, Torello Grandì. With facilities in Villa Poma and Bari, ANGIULI is able to mature and age their cheeses through strict controls. The company is certified with UNI EN ISO 9001:2008, ensuring high quality standards in design, production, and services to enhance customer satisfaction. ANGIULI also provides modern packaging and vacuum sealing for their cheeses to maintain freshness and appeal on store shelves. Their distribution strategies