Vietnam Suckling Pig Centre Limited is one of the leading importers of Vietnamese suckling pigs in Hong Kong, with over a decade of experience in the industry. In response to rising labor and rental costs, the company has introduced a new innovative product to help reduce operating costs and increase profits for the food and beverage industry – the Eco-friendly Suckling Pig. This new breed of pig eliminates the need to discard parts like the brain, small bones, and excess meat, as all parts of the pig are utilized. The Eco-friendly Suckling Pig is slaughtered, cleaned, and frozen in Vietnam before being shipped to Hong Kong, where chefs can easily thaw and prepare it for cooking. Stay updated with our latest news, including interviews with our