Wasatch Meats is a family-owned food processing specialist in Salt Lake City, Utah, providing top-quality Certified Angus Beef to restaurants, hotels, caterers, and specialty markets since 1941. Our team of former chefs and butchers is dedicated to delivering the best products, service, and customer relationships, ensuring only the highest standards of quality and integrity. Contact us for custom grinds, specialty cuts, and unique menu items to elevate your culinary offerings.