Andisho is a leading company in Andorra specializing in the distribution of high-quality meat products for fine dining establishments. They are experts in providing a wide range of meats, from select beef and pork breeds to exotic meats from around the world. With a focus on sustainable farming practices and traditional cattle breeds, Andisho ensures top-notch quality in all their products. They are pioneers in dry-aged meat processing and pride themselves on their long-standing relationships with top restaurants and hotels. Customers can conveniently place orders through their mobile app, making Andisho a preferred choice for premium meat distribution in the hospitality industry.